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The grapes macerate for 6 hours prior to pressing
Made from 100% Cabernet
with stewed plums
The wine was then finished in French Oak for 20 months
Vincent Paris 'La Geynale' Cornas, 2023 (750mL) barbera d'alba The grapes macerate for 6This wine is 100% Syrah. It has an intoxicating palate of blackberry jam, savory spice, cherry liqueur and candied violets with tons of minerality and structure in the background. Tannins are super youthful and present. The finish is super long and savory. The combination of poor granitic soil and 90% whole cluster fermentation make for a full, rich, expressing the fullness of Syrah.
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